Bad digestion and intestinal malabsorption can be co-triggers of various autoimmune conditions. Thankfully, enzymatic supplements and correct chewing are powerful tools to fight them.
Autoimmunity is not simply the result of our organism going crazy and attacking itself: it exhibits instead a tight causality with certain types of food that are present on our dining table every day.
Novel evidence showed a tight correlation between autoimmune thyroid disorders and BAFF, as well as other pro-inflammatory messengers typically triggered by food-related inflammation.
The role of diet and, particularly, of food-related inflammation in joint problems and arthritis has been known since 1994 when the first studies on the therapeutic action of food reactivities regulating diets were made public. The most recent works confirm it in a clear manner.